About Lesson
β Coffee Cultivation in India
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Global Recognition π
- Indian coffee is renowned worldwide for its excellent quality and unique flavor profile. π
- The country has established itself as a major player in the global coffee market, particularly known for its Arabica variety. π
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Introduction of Coffee ποΈ
- The cultivation of coffee in India began with the introduction of Arabica coffee from Yemen. πΏ
- Arabica coffee is highly sought after globally due to its superior taste and aroma. π±
- The Arabica coffee plant was first introduced to India on the Baba Budan Hills in Karnataka. ποΈ
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Ideal Growing Conditions π±
- Coffee plants thrive in tropical and sub-tropical climates with a cool growing season and abundant rainfall. π¦οΈ
- The plant grows best in well-drained, fertile soils with a slightly acidic pH. πΏ
- Coffee cultivation requires elevation of about 1000 meters to 1500 meters above sea level. π
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Coffee-Producing Regions in India π±
- Coffee cultivation in India is primarily concentrated in the Nilgiri Hills and parts of Karnataka, Kerala, and Tamil Nadu. π
- These regions have the perfect climatic conditions for coffee growth, with adequate rainfall, cool temperatures, and rich soil. π§οΈπΏ
- Karnataka is the largest coffee-producing state, followed by Kerala and Tamil Nadu. πΏ
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Labour-Intensive Industry π©βπΎ
- Coffee cultivation is a labour-intensive activity requiring manual labor for tasks like planting, harvesting, and processing. πͺ
- Skilled labor is essential to ensure the high quality of coffee produced. ποΈ
- The industry provides employment to thousands of workers, especially in remote hill regions. π©βπΎπ¨βπΎ
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Coffee Processing π±β‘οΈβ
- Once the coffee cherries are harvested, they are processed through methods like washing and drying. π
- After processing, the beans are roasted to enhance their flavor, then ground to make coffee. π₯
- India is known for producing a distinct flavor profile with less acidity compared to other coffee-producing countries. πΏ
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Global Demand π
- Indian Arabica coffee is in high demand globally, with exports reaching countries in Europe, North America, and Asia. π
- The country’s coffee is valued for its rich aroma and smooth taste, making it a favorite among coffee enthusiasts worldwide. πβ
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Economic Importance π°
- Coffee is a significant contributor to India’s agricultural exports, earning considerable revenue for the country. πΈ
- The coffee industry also supports the tourism sector in regions like Coorg, where coffee plantations attract visitors for agritourism. ποΈπ
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Challenges in Coffee Cultivation β οΈ
- Climate change poses a major threat to coffee cultivation, with erratic rainfall and rising temperatures affecting yield and quality. π‘οΈπ§οΈ
- Coffee growers face pests and diseases that impact crop health, requiring ongoing management and research for solutions. π¦ π οΈ
- Labour shortages and increasing costs of production are other challenges the industry faces. ππΌ